• do your best to only touch what you're going to take

• sanitize your hands before opening the fridge and wear a mask while you interact with a fridge

• place all perishables in the fridge and non-perishables in the pantry

• no RAW meat please!

• please do not leave anything on the ground

• only donate food that isn't expired or opened

• while volunteers come to check on the fridge frequently, please do your best to keep the surrounding area clean and organized

• please do not donate/leave alcohol or drugs

• when donating prepared meals/baked goods/homemade food:

  • wear mask and gloves while preparing food

  • use clean, sturdy containers that completely seal

  • label each item with:

    • name of dish

    • ingredients & allergens

    • the date it was made

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no room in the fridge or pantry? check out the other locations!

please contact us if you have a large donation